Which are some of the food items which are good for the brain, liver and other organs?
- 1 people answered
Edit Tags
Tags are used to find the best answers
You might also be interested in
For liver enlargement, Hepatologist should be consulted.Because hepatologist is the most experienced and qualified doctors who treat people with liver disease. But there is no separate central board certification examination in this specialized field. Though there are some specific training programs....
Deficiency of essential fatty acids results in a fatty liver because essential fatty acids are important for a number of biochemical processes, including prostaglandin, thromboxane, lipoxin, & leukotriene pathways. These pathways are critical to the normal functioning of multiple organ systems, ....
The liver is divided into two lobes by the middle hepatic vein: the right lobe of liver and the left lobe of the liver. The right lobe of the liver is larger than the left lobe of the liver. The right lobe liver has four sections divided by the portal vein. Each of these sections contains branche....
Credihealth is not a medical practitioner and does not provide medical advice. You should consult your doctor or with a healthcare professional before starting any diet, exercise, supplementation or medication program. Know More
Anamika Sharma
Some of best food for the liver are:
Water, Crucifers, Dark leafy greens, sea vegetables, Sprouted Seeds, Nuts, Beans, and Grains, Onions, Shallots, and Leeks, garlic, eggs, artichokes, Prebiotic-Rich Foods, Apples, medicinal mushrooms, Cauliflower, Cranberries, Blueberries, Rosemary, Salmon, Turmeric, Walnuts.
Some of best food for the brain:
Dark Chocolate, Egg Yolks, Extra Virgin Olive Oil, Green Leafy Vegetables, Rosemary, Salmon, Turmeric, Walnuts( It turns out that eating walnuts can keep you from going nuts), Avocados, beets Baneberries, broccoli, celery, Sprouted Seeds, Nuts, Beans.
Some of best food for kidney:
Red bell peppers.(1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus), Cabbage(1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus),Cauliflower,Garlic,Onions.,Apples, Cranberries, Blueberries, Leeks, garlic, eggs, artichokes, Prebiotic-Rich Foods, Apples.